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Wagner Cast Iron Skillet 12 Popular Q&A
Q: How to Season Cast Iron Skillets?
A: Cast iron skillets should be well oiled inside and out with vegetable oil or another cooking oil. Bake the empty oiled skillet on 200 degrees in your oven for 3... Read More »
Q: How to Clean Cast Iron Skillets?
A: Clean cast iron skillets with water and light soap. Use a scrubbing brush to scrub off the food remnants. Dry the skillet with a paper towel or rag. Read More »
Q: How to Temper a Cast Iron Skillet.
A: 1. Wash your skillet in hot, soapy water to remove any food or dust from the cast iron. Rinse well with warm water. Dry it with a towel. 2. Take solid vegetable... Read More »
Q: How to "Cure" A Cast Iron Skillet.
A: 1. Preheat the oven to 250 degrees F. Wash the new cast iron skillet in warm, soapy water. Dry it off gently using paper towels. 2. Rub an even layer of lard or... Read More »
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